Three Cheese Manicotti

1 package manicotti shells (8 0z)

4 cups shredded mozzarella cheese

2 cups ricotta cheese

1 cup grated Parmesan cheese; divided

1 tablespoon minced garlic

1egg

2 tablespoon dried basil

2 (26 oz) jars tomato sauce

-Cook manicotti shells according to package directions.

-In a large bowl mix 2 cups mozzarella, ricotta, 1/2 cup Parmesan, garlic, egg, and basil.

-Preheat oven to 350 degrees. Lightly coat a 9x13 baking dish with cooking spray. Spread about 2 cups tomato sauce on the bottom of the dish.

-Stuff shells with cheese mixture and place them in the baking dish.

-Pour a little more tomato sauce over top. Sprinkle remaining mozzarella cheese on top and cook for 15 mins. Sprinkle remaining Parmesan and cook for an additional 10 min.