Thursday, March 19, 2009

Pork Chop Stuffing Bake

1 package (16 oz) chicken stuffing mix
6 boneless pork chops
1 can condensed cream of mushroom soup
1 onion, chopped
shredded cheddar cheese

-Heat oven to 350 degrees.
-Prepare stuffing mix as directed on package.
-Meanwhile, heat large oven proof nonstick skillet on medium-high heat.
-Add chops and cook 4 min. of each side or until browned on both sides.
-Mix soup and onions together and spoon over chops.
-Top with stuffing and sprinkle with cheese.
-Bake for 20 to 30 min. or until chops are done.